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As
fachadas antigas das padarias parisienses
THE
PAINTED boulangerie decors, which date from the end of the 19th and early
20th century, are still numerous in Paris. First of all, it's their quality,
quality of materials used, as with the decors themselves that have allowed
for their preservation. The efforts of the shop owners too, since many
of the decors have been maintained over the years, and of the government
which has placed some of them on a list of protected historical monuments,
have provided for their longevity.
These shop windows, which are typical of Parisian urban décor,
are indeed truly historical monuments, since they are representatives
of popular art of the 19th century.
why
the bakeries facades were decorated?
During
the second half of the 19th century, retail trade is prosperous in France
and shopkeepers want to show off their social and economic achievement
through their richly decorated shops. During the same period, competition
was stiff and each shop owner had to distinguish his shop through its
decor.
In the middle of the 19th century, there were so many shop owners that
they called upon decorators to transform their shops, which prompted decorators
to specialize in decorating grocery boutiques.
In this way, no other commerce is as representative as the boulangerie.
Even though the importance of decor would decline after the 1920's, the
boulangerie has remained to this day a commerce that is traditionally
more decorated than others.
There are
two parts to the external décor of a boulangerie.
First of
all, the sign itself is there to identify the business. Usually,
"boulangerie-pâtisserie", (a boulangerie sells
bread and a pâtisserie sells pastries, it's very common
the same shop selling bread and pastries),
but sometimes simply "boulangerie". In any case, the
sign never gives the name of the owner, but it is not uncommon to see
the owner's initials painted on the ceiling inside the store.The letters
were usually in gold on a black background.
Click
on the picture above to see other bakery signs
Then
there are the painted placards. Their role is to advertise: they
must draw the attention of passers-by. Their number and size depend on
the size of the shop. There are two types of placards. Those informing
customers of the shop specialties. Indeed,
at the time, it was the décor itself that had to bring in customers,
as the products themselves were not displayed in the window; whereas,
after the 1920's, it was the products being displayed that had to be tempting.
In
general, the products are simply listed.
The
emphasis is sometimes placed on the bread-making process.
In
rare cases, the placards display advertising slogans.
The purely
decorative placards also play an important role. They
are often rustic paintings, which, besides their advertising function,
play a sentimental role for rural natives living in the city,
then
numerous in Paris, by reminding them of their home country.The subject
of the paintings always remind of wheat and bread-making. They sometimes
involve mills,a seed sower, a sheaf of wheat or flowers. Regarding flowers,
it is interesting to note that the ones that are traditionally associated
with the culture of grain, like red poppies, cornflowers, or daisies,
are not always depicted.Rather, decorators often painted flowers that
were in vogue at the time, for example, hollyhocks between 1870 and 1880
or irises in 1900.These paintings are always adorned with ornaments here
and there, in the style of the times. These decors are painted on placards
placed under glass. This process has the advantage of being easily maintained
and is an expression of the infatuation with clean materials, which was
incited by the discoveries of Louis Pasteur: ceramic, marble, glass.
the
workshops and their techniques
The shop
owners generally did not deal directly with the decorators, rather with
entrepreneurs whose responsibility it was to coordinate the different
specialists working on building the boulangerie and providing the materials
needed for making bread. They sometimes put their signature on the signs
next to those of the decorators. The workshops that specialize in decorating
boutiques were Parisian, and they exported their products to the provinces
and sometimes as far away as Venezuela (some decors painted for a butcher
shop in Caracas were painted by the Benoist workshop in 1893).
The two main workshops were the Thivet workshop, founded in 1854,
and the Benoist workshop, founded in 1859 and whose adress was
Passage des Thermopyles, in the 14 th arrondissement (district) of Paris.
Most of the decors that still remain today carry their signature. One
also finds decors carrying the names of the Anselm workshop, founded in
1887, or the Raybaud workshop, founded in 1859.
The big workshops had a staff of about ten people. Thus, the Benoist workshop
had eight people working for them in 1910, besides the owner at the time,
Maximilien-Théophile Benoist, the son of the workshop's founder,
Maximilien-Louis. An apprentice, Marcel Achard; a handler, Jean-Jean,
in charge of handling and positioning the shop window placards; a letter
painter, Eugène Achard, in charge of the sign bands and of the
placards including the inscriptions; a fleuriste, Gaston Duquesne,
a specialist in flower paintings; a maroufleur, Soleil, whose job
it was to affix the painted canvases on the glasses; a landscape artist,
Tabourin; a gilder, Mme Dourlens, whose specialty was to put gold leaf
on the letters, nets, and medallion settings; and, finally, a décorateur,
Albert Raybaud, who will start his own workshop up in 1912. His job was
to conceive of the décor as a whole and to create mock-ups of the
placards and ceilings.
The first job of the décorateur is to create a mock-up,
submitted to the client. The outline of the subject can be done directly
on the canvas, often made of moleskine, a waxed canvas which does not
require any preparation, but, most often, it is traced on a special thin
and resistant paper, which is then perforated by stippling to be brought
back to the canvas which will then be set under glass. This system has
the advantage of allowing for modifications, which would be impossible
if working directly on the canvas; it also allows for the use of models.
Once the
drawing is brought back on the canvas with the help of charcoal powder,
the painting is applied in very fine layers so as to not increase its
width so that the glass can be affixed to it. The gilding comes next.
It can be done on the canvas, but it is most often applied directly to
the glass.
The painted canvas and the golden ornaments are then marouflés,
which means that they are glued to the glass with the help of some adhesive
gum, composed of Arabic gum and liquid sugar dissolved in water. The only
step that is left is to affix the placards on the shop window of the store.